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Ramata di Milano

Allium cepa L.
Rossa di Milano is a fantastic high-yielding variety with good storage life. Forms red, medium-sized, highly rounded onions with broad shoulders. Good shell strength. Delicate taste with mild spiciness, ideal for raw consumption and for fresh market sale. Vegetation period 135 days.
Thousand grain weight: 4.74 g
Article number: Zw18
Portion contents: 2g
We try to get new supplies, but we are unable to quote a delivery date.

Cultivation

Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Pre-cultivation
Sow/ plant outdoors
Harvest

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  • Cultivation information

    Sowing: from March to beginning of May

    Distances: 25-30 cm row spacing, transplant the plants 5 cm apart within the row

    Required quantity of seeds: 50-80g/a for the cultivation of edible onions; approx. 1000 g/a for the cultivation of onion sets. TSW 3-4g

    Sowing depth: approx. 2 cm