We are available by phone:
Monday - Thursday, 8:00 am - 4:00 pm | Friday, 8:00 am - 3:00 pm.
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Pre-cultivation | ||||||||||||||||||||||||
Sow/ plant outdoors | ||||||||||||||||||||||||
Harvest |
Sowing: from March to beginning of May
Distances: 25-30 cm row spacing, transplant the plants 5 cm apart within the row
Required quantity of seeds: 50-80g/a for the cultivation of edible onions; approx. 1000 g/a for the cultivation of onion sets. TSW 3-4g
Sowing depth: approx. 2 cm