We are available by phone:
Monday - Thursday, 8:00 am - 4:00 pm | Friday, 8:00 am - 3:00 pm.
Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | |||||||||||||
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Pre-cultivation | ||||||||||||||||||||||||
Sow/ plant in greenhouse | ||||||||||||||||||||||||
Sow/ plant outdoors | ||||||||||||||||||||||||
Harvest |
Direct sowing outdoors under fleece starting from February/March and July until September; pre-cultivation for frost-free conservatories from July to January for succession planting; cold greenhouses from February to April
Distances: broad sowing or in rows with a spacing of approx. 15-20 cm; 2-3 cm within the row
Required quantity of seeds: bunches: 80-100 g/are; cut leaves: 150-180 g/are; TSW 2.5-3.5 g; approx. 80 grains/running metre
Sowing depth: approx. 1-2 cm