We are available by phone:
Monday - Thursday, 8:00 am - 4:00 pm | Friday, 8:00 am - 3:00 pm.
Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Pre-cultivation | ||||||||||||||||||||||||
Sow/ plant outdoors | ||||||||||||||||||||||||
Harvest |
Brassica oleracea convar. capitata var. Rubra
Pre-cultivation: from February till June
Direct sowing: from April/May
Germination temperature: 15 – 20°C
Distances: 50-60 x 45x50 cm
Harvest: after approx. 14-21 weeks
Required quantity of seeds: 3-4,5 g/acre
Sowing depth: 1,5 cm
Thousand seeds mass: 3-4 g
Propagator: BSA, RFE, SAT