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Shishito
Capscicum annuum L.
from
€ 3,75
including 13% VAT plus shipping costs
Fantastic, high growing mild chili peppers variety of Japanese origin. The thin-skinned fruits are ideal for grilling and are traditionally harvested when they are green. Fruit weight approx. 20 g. Very high-yielding, sturdy outdoor variety with a long harvest period. Also suitable for pot cultivation. Degree of hotness: 0.
Thousand grain weight: 6.00 g
Article number: Pa73
Portion contents: 15 Korn
Article number: Pa73
Portion contents: 15 Korn
Ready to ship in 3 to 5 working days.
Cultivation
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Cultivation information
Capsicum annuum
Sowing: from mid to end of February, planting in the greenhouse
from mid to end of April; in warm locations outdoors from mid-May
Germination temperature: 22°C
Distances: greenhouse 50x70 cm, outdoors 40x50 cm
Required quantity of seeds: 2-6 g/acre
Sowing depth: approx. 1 cm
Thousand seeds mass: 4,5 - 9 g
Propagator: AJG, ASC, GBL, GHO, MAH, OHG, PAN, RFE, SMH, SPE, WAP
The degrees of hotness are assigned according
to a scale of 10: 0 (mild) – 10 (extremely hot).
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