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Medium-late ripening onion variety with large, round, yellow-brown onion bulbs and good bolt resistance. Very productive, has a long shelf life until spring.
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Harvest |
Sowing: from March to beginning of May
Distances: 25-30 cm row spacing, transplant the plants 5 cm apart within the row
Required quantity of seeds: 50-80g/a for the cultivation of edible onions; approx. 1000 g/a for the cultivation of onion sets. TSW 3-4g
Sowing depth: approx. 2 cm
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