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Very large, flat, round, bright white pattypan squash/pumpkin with wavy edges. The cream-colored young fruits can be used with their skin as raw vegetables, filled like zucchini, or sweet as compote or for vanilla custard (Slovenian dessert). Hardly climbing. Fruit weight approx. 0.5 - 1 kg. Can be stored for a limited time.
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Harvest |
Cucurbita ssp.
Pre-cultivation: in pots from the end of April till Mai
for planting from mid-May after the last frosts.
Sowing: outdoors from mid-Mai after the last frosts;
min. soil temperature 10-12°C;
very sensitive to humidity and cold
Distances: row spacing 2 m; within the row approx. 1 m
Required quantity of seeds: direct sowing approx. 100-140 grains/acre;
pre-cultivation: approx. 55-70 grains/acre
Sowing depth: 2-3 cm
Thousand seeds mass: 200-500 g (depending on the variety)
Propagator: AMA, ARC, BIS, DBO, FLO, FPE, GAM, JAN, JPE, MAH, NJE, PAN, RFE, ROS, SPE, WAP
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