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Uniform, compact Chinese cabbage with oval, closed, firm heads and excellent inside quality. Average weight is about 1.2 kg. Bolt resistant variety, suitable for spring cultivation. Used fresh in salads or steamed, Hiromi brings mild, fine aroma to your plate. Ripening period is approx. 60 days.
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Harvest |
Brassica rapa L. ssp. pekinensis
Sowing: mid-Juli to early August
Planting: Mid-July - mid-August, approx. 14 days after sowing
with decreasing daylight length, otherwise risk of bolting
Distances: 50 x 40 cm
Required quantity of seeds: pre-cultivation 5-10 g/acre;
direct sowing 8-15 g/acre
Sowing depth: approx. 1-1,5 cm
Thousand seeds mass: 2,5-4g
Propagator: RFE
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