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RS-Gu-01.22 (Nishiki)
Breeding ReinSaat. In the variety test. Seeds for experimental cultivation. Nishiki is high yielding, heat tolerant Asian-type cucumber variety. Dark green, slightly prickly fruits are approx. 40 cm long and are absolutely bitter-free with a pleasantly mild taste and slight sweetness. Nishiki is particularly productive on the 2nd and 3d side shoots.
Article number: Gu15
Portion contents: 12 seeds
Cultivation
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Cultivation information
Cucumis sativus L.
Sowing: direct sowing outdoors at the end of April or beginning of May, if no more frosts are to be expected. Sow in cold greenhouse from mid-April, planting in early May
Germination temperature: 20 – 25° C
Distances: outdoors 100x30-40 cm, greenhouse cultivation 100x40 cm
Required quantity of seeds: direct sowing: 20-30 g/acre;
Sowing depth: approx. 2 cm
Thousand seeds mass: 15 -30g
Propagator: FLO, FPE, GHO, JAN, JPE, MOM, RFE, SPE
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