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Porthos
Bolt-resistant, medium-high celery bred by Kultursaat with round, smooth, light tuber, compact root set for easy harvesting and medium-green, erect-long foliage. Aromatic-spicy taste. Suitable for all growing seasons. A double layer of fleece is recommended for early planting outdoors from March onwards. Cultivation from May to June for storage. Robust against Septoria illness.
Article number: Se20
Portion contents: 0.1 g
Cultivation
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| Harvest | ||||||||||||||||||||||||
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Cultivation information
Apium graveolens var. rapaceum
Pre-cultivation: from February bis end of March.
Planting from April after the end of the late frosts
Germination temperature: optimal soil temperature 20°C,
warm pre-cultivation to avoid the risk of bolting
Distances: approx. 30 – 35 x 30 cm
Required quantity of seeds: 1-2 g/acre
Sowing depth: light germinator, only cover slightly with soil
Thousand seeds mass 0,3 – 0,5 g
Propagator: RFE
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