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RS-Ma-01.23 (Five Colours Yellow)
In the variety test. Seed for trial cultivation. Very attractive, stem chard with broad, bright yellow stems and slightly blistered, strongly veined, medium green leaves. The color remains unchanged when cooked. Particularly suitable for fresh market sale.
Article number: Ma162
Portion contents: 2.5 g
Cultivation
| Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | |||||||||||||
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| Pre-cultivation | ||||||||||||||||||||||||
| Sow/ plant outdoors | ||||||||||||||||||||||||
| Harvest | ||||||||||||||||||||||||
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Cultivation information
Beta vulgaris var. vulgaris L.
Pre-cultivation: for outdoors – from March till June to plant from April till July;
for overwintering in cold greenhouse – from beginning of September
to plant in the beginning of October.
Sowing direct outside: April till mid-June
Germination temperature: 18 – 20°C
Distances: 30-40 cm
Required quantity of seeds: pre-cultivation 24g/acre; direct sowing 100-150 g/acre
Sowing depth: approx. 3 cm
Thousand seeds mass: 10-18g
Propagator: FPE, GHO, RFE, SAL, WTH
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